Originally famed for being on Bravo’s Top Chef, Brian Malarkey is now most notable for his growing restaurant group of some of San Diego’s hottest restaurants: Searsucker, Burlap, Gingham, Gabardine, and Herringbone. Today, it’s all …
Read More »Ogawashi elevates sushi in Downtown
Ogawashi is certainly different from any other sushi spot I’ve been to Downtown, elevating their plating with art, design, as well as flavor, and depth. I’ve now been to Ogawashi twice, and both times my …
Read More »San Diego’s Best Transportation: Uber, car2go, & taxi costs compared
I’m a big fan of both Über and car2go, have talked, Tweeted and posted on Facebook about them often, and when remembering all the people that ask me about the differences in costs, I decided to …
Read More »Pita Jungle stands out in Hillcrest
From the deserts of Arizona to the beaches of San Diego comes Pita Jungle, located on University Ave in Hillcrest, joining an already amazing food scene, but they bring to your table a uniqueness that …
Read More »True Food Kitchen
True Food Kitchen is a fresh concept in food sourcing, preparation, and taste. Their dishes are healthy, locally sourced, and prepared daily, with lots of gluten-free, vegetarian, and vegan options, too. Fairly new to the …
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