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Natalie Susi (@eatwritedrink)

Natalie (@EatWriteDrink on Twitter) has always loved writing, and is excited to bring you the latest from local food spots. She invented Bare Mixers, a unique cocktail mixer that you can find at superb venues in San Diego. Visit for details.

March, 2013

  • 7 March

    Sammy’s Pizza is all Fired Up!

    Sammy’s Woodfired Pizza & Grill is a mainstay in Southern California and has been since 1989 when Sam Ladeki opened the first of its 18 restaurants. For the past 24 years, they continue to engage …

December, 2012

  • 14 December

    Sunday Brunch Worth Getting Out of Bed For!

    Whiskey Girl is one of the longest running venues in the Historic Gaslamp Quarter, and it’s also been listed in Nightclub & Bar’s “Top 100”. We all know that if you’re looking for a great …

November, 2012

  • 20 November

    A masterful review of Searsucker

    Originally famed for being on Bravo’s Top Chef, Brian Malarkey is now most notable for his growing restaurant group of some of San Diego’s hottest restaurants: Searsucker, Burlap, Gingham, Gabardine, and Herringbone. Today, it’s all …

October, 2012

  • 3 October

    Farm Fresh Food at The Range

    Creating a restaurant that offers fantastic food, great service, and a unique and comfortable setting is a difficult task. The Range Kitchen & Cocktails has managed to accomplish all of this. The Range offers American-style …

September, 2012

  • 4 September

    Snooze is Your New Wake Up Call

    We could stop at Snooze with this category “Desserts for Breakfast” — the options are ever changing, always delicious, and very unique. Snooze A.M. Eatery is a fantastic new restaurant in Hillcrest that serves breakfast …