East Village, San Diego is booming with new and fun restaurants. I had the opportunity to enjoy a chef’s dinner at Toast Enoteca & Cucina with a guest. Immediately I was impressed by the ambiance …
Read More »Snacking Poolside at The Lafayette Hotel
The Lafayette Hotel has some very unique and vintage abodes available for its guests, but also provides eats through the restaurant Hope 46. Chef Ryan Gilbert has brought his culinary skills to the restaurant as …
Read More »Review of Común’s Restaurant Week Menu
Restaurant week is here, January 18-24, with 190 restaurants participating. My guest and I were given the opportunity to preview the menu at Común Kitchen and Tavern, which despite being open for a few months already, …
Read More »Osteria Panevino’s Truffle Menu Special
I know I sure did. I was invited down to Osteria Panevino a few days ago to try their holiday Truffle menu, and was blown away not only by the home-made pastas, the fresh shaved truffle, …
Read More »Battledish Makes A Debut In San Diego
Why hello there, we’ve not chatted in a while, but here’s a new post to highlight an awesome event, and I’m one of the judges, so I’m inviting you to come down and vote with …
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